Pumpkin, Beet & Classic Hummus (vegan, gf)
Pumpkin, beet & classic hummus. My favourite 3! Always have some hummus in your fridge and you will never be hungry again! And even better if you have beet hummus, pumpkin hummus and the classic hummus, so half of your quick lunch is already set. Add some lettuce...
Oven-baked Potato Wedges (spicy)
Oh dear, my spicy oven-baked potato wedges……“Is there more?” I hear this literally every time I make these potatoes. I don’t know what it is, but this spice-mix is somehow addictive. For years we used a store-bought potato spice-mix I once found in a small...
Chickpea-Curry with Tofu and Coconut (vegan, gf)
Who doesn’t love a good curry? This one is plantbased & glutenfree, I used tofu and it’s absolutely delicious. I am by no way a curry expert, and you don’t have to be neither in order to mix a few ingredients and make this tasty dinner. It is so easy &...
Smokey Tempeh-Eggplant Pasta Sauce with Sundried Tomatoes & Walnuts (vegan, gf)
Before you say you don’t like Tempeh, you should try this pasta sauce. It has such a hearty, deep flavour and is creamy & smooth, so perfect with a good load of spaghetti. The liquid smoke gives a smokey barbecue flavour which goes perfectly with the...Hey there, I’m Fabienne
… the “Fab” from the Good Food! I am and was always the one who brings the cake! I love being in the kitchen and as people always asked for my vegan recipes I eventually created Fab’s Good Food to share them. All 100% PLANTBASED, very doable, easy-peasy & affordable! And extremely tasty! If you’re like me who loves her/his cup of coffee accompanied by a piece of cake then you’ve found the right place. And if you’re more into the savoury things, there’s plenty of that, too. More about me you can read here…
