Vegan Cashew Pesto with Turmeric
A real Superfood This vegan Cashew Pesto has its color from a very powerful root called Turmeric. Turmeric is the spice that gives Curry its yellow color. It’s used in India as a spice and medicinal herb for thousands of years. In the past few years science...
Kale Walnut Pesto with Spirulina (vegan, gf)
A Super Charged Pesto This Kale Walnut Pesto (vegan) comes with extra benefits. I love to add “unicorn” powders to my pestos. It is such a simple way to add a few extra nutrients. And by “unicorn” powders I mean these so called superfood...
Basil-Walnut-Pesto (vegan, gf)
Last summer the basil in my garden was becoming so big, it was rather a bush, than a herb. So what do you do with a lot, and I mean a looooot of basil? Best option for too much basil is still making a pesto. And of course it had to be a vegan version of the pesto, not...Hey there, I’m Fabienne
… the “Fab” from the Good Food! I am and was always the one who brings the cake! I love being in the kitchen and as people always asked for my vegan recipes I eventually created Fab’s Good Food to share them. All 100% PLANTBASED, very doable, easy-peasy & affordable! And extremely tasty! If you’re like me who loves her/his cup of coffee accompanied by a piece of cake then you’ve found the right place. And if you’re more into the savoury things, there’s plenty of that, too. More about me you can read here…
